Southern Summer Squash and Onions - Side Dish Recipe

Ingredients

• 3-4 - Medium Yellow Squash (sliced 1/2")
• 1 - Large - Vidalia Onion (sliced 1/2")
• 1 Stick - Butter
• 1/2 tsp - Salt
• 1/2 tsp - Black Pepper

Directions

• Melt butter in a large skillet over medium low heat.
• Add onions and sauté 5 minutes or until they begin to soften.
• Add squash, salt, pepper and mix.
• Cover and cook over medium low heat for 15 minutes.
• Stir and continue cooking until desired tenderness is reached.

Enjoy!