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Monday, November 24, 2014

Broccoli Casserole

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Ingredients

  • 12 oz Bag - Fresh Broccoli
  • 10.75 oz Can - Cream of Mushroom Soup
  • 1 1/4 Cup - Milk
  • 1.5 Cups - French Fried Onions
  • 1/2 tsp - Granulated Garlic
  • 1/2 tsp - Granulated Onion
  • 1/2 tsp - Black Pepper
  • 1/4 tsp - Salt
Directions
  • Combine soup, milk, garlic, onion, black pepper and salt in a medium skillet or pan and bring to a boil over medium heat.
  • Stir in broccoli, cover and cook for 5 minutes.
  • Stir in 1/2 fried onions, then sprinkle the remaining onions on top.
  • Place in a 350ยบ oven for 15-20 minutes or until bubbly and golden brown.
Enjoy!

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