Old Bay Crab Dip

Ingredients

• 1 lb - Fresh Crab Meat
• 8 oz - Cream Cheese
• 1 Cup - Mayonnaise
• 1 tsp - Old Bay Seasoning
• 1 TBS - Dried Parsley

Directions

• In a large mixing bowl combine Old Bay, parsley, cream cheese and mayonnaise.
• Fold in crab meat.
• Bake in a 350º for 30 minutes until golden brown and bubbly.
• Let rest 10 minutes before serving.

Enjoy!