Grilled Steak Fajitas

Ingredients

• 1 TBS - Salt
• 1 TBS - Black Pepper
• 1 TBS - Granulated Garlic
• 1 TBS - Granulated Onion
• 1 TBS - Cumin
• 1 TBS - Oregano
• 2 TBS - Chili Powder
• 1 Large - Bell Pepper (cut into medium strips)
• 1 Large - Red Onion (cut into medium strips)
• 2lbs - Sirloin Steak (cut into medium strips)
• 8 - Flour Tortillas

Directions

• *Make the seasoning by combining the first 7 ingredients and mix well.
• Grill or pan fry peppers and onions in vegetable oil until desired tenderness.
• Add steak to the hot grill or pan and liberally season with the fajita seasoning and cook to desired doneness.
• Add to warm tortillas along with condiments of your choice (ie., lettuce, tomato, guacamole, sour cream, salsa, jalapeno, etc.)

* Seasoning will make more than you need for this recipe.  Store in an airtight container.

Enjoy!