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Monday, March 24, 2014

Twice Baked Potatoes Au Gratin - Strip House Potatoes Recipe

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Ingredients

  • 4 Large Russet Potatoes (baked until fork tender and refrigerated overnight)
  • 2 Cups - Sour Cream
  • 1 Cup - Shallots (minced)
  • 1.5 Cups - Grated Cheddar Cheese
  • 2 tsp - Salt
  • 2 tsp - Black Pepper
  • 2 tsp - Granulated Garlic

Directions
  • Grate potatoes leaving the skin on, into a large mixing bowl.
  • Add all of the remaining ingredients (reserving 1/2 cup of cheese for the top.
  • Loosely fold the ingredients together. (do not over work or press down.
  • Place into an 8x8 casserole dish and top with remaining cheese.
  • Bake in a 350ยบ oven 20-25 minutes or until bubbly and golden brown.
  • Let rest 10 minutes before serving.
Enjoy!

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