Breakfast Burrito Recipe
- 1lb - Breakfast Sausage
- 1/2 Cup - Yellow Onion (diced)
- 1/2 Cup - Bell Pepper (diced)
- 10 - Eggs
- 1 TBS - Garlic
- 1/2 tsp - Salt
- 1 tsp - Pepper
- 1 tsp - Chili Powder
- 1/2 tsp - Cumin
- 1 cup - Mexican Blend Cheese
- 5 - Burrito Size Flour Tortillas
Directions
- Brown Sausage thoroughly and drain most of the grease (reserve 1 TBS)
- To the sausage add the onion, bell pepper and garlic, saute' until vegetables are tender
- Add eggs,salt, pepper, chili powder and cumin, thoroughly incorporate all ingredients
- Cook until eggs are 75% done, then remove from heat and fold in cheese
- Roll up burritos, then lightly toast in a pan
- Serve with your favorite salsa and/or hot sauce
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