Tuesday, August 28, 2012

Sweet Spicy Slow Smoked Spare Ribs with Cast Iron Corn Bread

Yum
Slow Smoked Sweet Spicy fall off the bone Spare Ribs trimmed St. Louis Style.  Served with Cast Iron Skillet Cornbread, potato salad, slaw and beans!

3 comments:

  1. Yeah, he's a 9 year old totally blind lab with diabetes. Hasn't slowed him down, especially when it comes to finding food!!! He's my buddy, I can't go outside without him!

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  2. That rub looks really good do you have a recipe somewhere that someone could follow?

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