Sweet Potato Pie Recipe

Ingredients

• 2 - Large Sweet Potatoes (peeled and cut into medium pieces)
• 3 - Eggs
• 2 Cups - Sugar
• 5 oz - Evaporated Milk
• 4 oz - Butter
• 1 tsp - Vanilla
• 1.5 tsp - Cinnamon
• 1 - 2 Pack - Premade Pie Dough

Directions

• In a large pan cover potatoes with water and little salt.
• Bring to a boil, reduce heat and simmer for 20 minutes or until the potatoes are fork tender.
• Drain potatoes, allow to cool and place in a large mixing bowl.
• Add sugar, eggs, milk, butter, vanilla and cinnamon and mash until everything is incorporated and smooth.
• Spread pie dough out in a 9" pie dish and pour the filling in.
• Place into a 350º oven for 45 - 60 minutes or until a toothpick comes out clean after testing.
• Allow to cool for 1 hour.

Enjoy!