Bacon Wrapped Chicken Bites with a Spicy Maple Butter Glaze

Ingredients

• 1 lb - Boneless Chicken (cut into bite size cubes)
• 2 TBS - Wolfe Rub Originial BBQ Seasoning
• 10-12 Pieces - Thin Bacon (cut in half)
• 1/2 Cup - Maple Syrup
• 1/4 Stick - Butter
• 1/4 tsp - Cayenne Pepper

Sauce

• Combine syrup, butter, cayenne and heat just until butter is melted.

Directions

• Season chicken with Wolfe Rub and toss until thoroughly coated.
• Wrap each piece of chicken with half piece of bacon.
• Grill over indirect heat for 15 minutes.
• After 15 minutes turn over and cook another 15 minutes.
• Baste chicken with glaze, cook for 5 minutes.
• After 5 minutes, turn over, baste and cook another 5 minutes.

Enjoy!