Ingredients 4 - Soft Shell Crabs (cleaned) 1 Cup - Flour 2 tsp - Black Pepper 1 tsp - Salt Oil for frying Directions Combi...

Ingredients 1 Cup - Ketchup 1 tsp - Chipotle Tabasco Sauce 1/2 tsp - Worcestershire 1/2 tsp - Minced Garlic 1 TBS - Lemon Juice 2 TB...

Ingredients 8 oz - Chesapeake Bay Jumbo Lump Crab Meat 8 oz - Cremini or White Mushrooms (stems and gills removed) 1/2 Cup - Mayon...

I've been eating and making my Mom's salmon cakes all of my life. A friend of mine asked if I could grill them. I didn't want t...

These are so simple, but oh so good! Carefully open as many clams as you like, these go fast.  Be very careful not to lose all the cla...

It was just the Girlfriend and I last night, so we had a nice quiet evening on the deck cooking. Started off with Vermins Onion. Kept ours ...

Okay, first things first.....this is a Dolphin 'fish' not 'mammal' so calm down. 'Mahi Mahi' is a marketing term th...

Shrimp and sea scallops marinated in olive oil, garlic, salt, pepper, parsley and a little corn starch. Red snapper seasaoned with Zat...

I remember when I was a kid and my father and I would travel down to Wilmington N.C. and we eventually moved down there.  But anyways, my fa...