Wednesday, May 25, 2016

Homemade Pizza From Scratch (Low Carb Recipe - Pizza Recipe

Yum


Ingredients

Crust

  • 4 - Eggs
  • 8 oz - Cream Cheese
  • 1/2 Cup - Parmesan Cheese
  • 2 1/2 Cups - Mozzarella Cheese
  • 1 tsp - Italian Seasoning
  • 1 tsp - Granulated Garlic
  • 1 tsp - Granulated Onion
Toppings
  • 8 oz - Italian Sausage (cooked and crumbled)
  • 8 oz- Ground Beef (cooked and crumbled)
  • 8 oz - Pepperoni 
  • 8 oz - Bacon (cooked and crumbled)
  • 8 oz - Ham (diced)
  • 8 oz - Mushroom (diced)
  • 1/2 - Bell Pepper (diced)
  • 1/2 - Vidalia Onion (diced)
  • 13 oz - Low Carb Pizza Sauce
  • 1/2 Cup - Mozzarella Cheese
Directions


  • In a large bowl combine eggs, Italian seasoning, garlic, onion and cream cheese.
  • Mix with a hand or stand mixture until smooth
  • Fold in Parmesan and mozzarella cheese.
  • Spread mixture onto a cookie sheet lined with a silicone mat into an even layer.
  • Bake in a 375º for 15 minutes.
  • Spread as little or as much as you like onto the pizza crust.
  • Add toppings as you like, then top with cheese.
  • Bake in a 375º oven for 15-20 or until the cheese is melted and bubbly.
Enjoy!


8 comments:

  1. How much mozarella in the crust?

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  2. Replies
    1. Wow I wasn't expecting a good comment by your name 'vegan'! LOL Thank you, glad you enjoyed it!
      Larry

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    2. What if you don't have a silicone mat? Would wax or parchment paper work?

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    3. Yeah I think parchment paper would work fine.

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  3. Thanks Larry! Me and the wife started Keto a few weeks ago, Its really dropping off the beer weight.
    Thank you for this, Going to make it tonight. And honestly, it looks better then the Carbquick dough, which I bought but I keep seeing people online that says its stalling them.

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  4. My name is jamie. I Loved the pizza. I also love your videos. I just have one question that i hope you answer. What are the nutrition facts for the pizza. If you cant do the whole pizza than how about just the crust. Thanks mr wolfe

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